Private: Nate's 50th Birthday Seafood Boil Cake Workshop
Bill Batemans Rosedale
Friday February 22nd 2019 6:00 pm – 8:45 pm
We are celebrating Nate Green's 50th birthday with a cake-decorating party! Because of Nate's love for cooking and seafood we've chosen a SEAFOOD BOIL cake as the theme. Bill Batemans allows you to bring your own adult beverages! (bring a bottle opener and glasses if you would like)
$65 for one cake (up to two people per cake) that will serve 10-12 people. You don't need to bring anything but you will leave with a fabulous cake you can brag about to your family & friends!
You will learn buttercream & fondant (aka: sugardoh) from Amy Eagan, former owner of Cakes 2-A-T. Your ticket includes instruction and materials only. NO EXPERIENCE NECESSARY! Check in starts at 5:45pm. Arrive early to enjoy delicious WINGS and other great dishes from Bill Batemans! You may order food while taking class but sometimes space is limited on your table.
Visit us at www.sugardoh.com
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